Learn how to make Bread Rolls at home with Chef Smita Deo on Ruchkar Mejwani.
Bored of eating the same old fritters every day? Chef Smita Deo is here with a new recipe called Bread roll. It is a quick & easy snack recipe made by stuffing a mixture of potato, cheese and spices. Do try this crunchy snack recipe at home and send us your feedback in the comments below.
Ingredients: 3 Potatoes, boiled & mashed 1/2 cup Green peas, boiled 2 tbsp Capsicum, finely chopped 3 Green Chillies, finely chopped 2 tbsp Coriander leaves 1 tsp Red Chilli powder 1/4 tsp Turmeric powder 1 tsp Cumin seed powder Juice of 1/2 lime 1 tsp Salt Grated Cheese Bread slices
Method of preparation: In a bowl add all the ingredients and mix well. Take few slices of bread and roll them. Sprinkle some water and roll it again. Add a small amount of the mixture on the bread and roll it. Close the edges properly. Heat oil in a vessel and fry the bread roll in it. Our Bread Roll is ready to eat.